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12 Products
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24 Products
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36 Products
LARGE LOCAL WHITE SHRIMP (21/25 ct)
$
15.95
–
$
18.95
Price range: $15.95 through $18.95
LB
21/25 locally caught east coast White Shrimp
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This product has multiple variants. The options may be chosen on the product page
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FAROE ISLAND SALMON
19.95 LB
Ocean farmed in the cold waters of the Faroe Islands. Antibiotic, steroid, and hormone free product, fed a non-GMO diet.
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This product has multiple variants. The options may be chosen on the product page
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Out of stock
CHESAPEAKE BAY OYSTERS
$
8.95
–
$
65.00
Price range: $8.95 through $65.00
A premium select, single-cup oysters. Harvested from the waters of the Chesapeake Bay area. Sold by the dozen, or 100ct box. A lot hardier with full meats, compared to many other oysters.
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JUMBO SHRIMP
$
19.95
–
$
22.95
Price range: $19.95 through $22.95
LB
10/15 count, jumbo, Mayport Wild-caught white shrimp.
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This product has multiple variants. The options may be chosen on the product page
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Snow Crab Legs
$
16.95
LB
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MEDIUM LOCAL SHRIMP (31/35ct)
$
10.95
–
$
13.95
Price range: $10.95 through $13.95
31/35ct
31/35 Atlantic White Shrimp
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This product has multiple variants. The options may be chosen on the product page
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COD
$19.95 LB
Fresh from New England.
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This product has multiple variants. The options may be chosen on the product page
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Blue Crab Cake
$
6.00
Ea.
Sold by the piece, made in-house, by our restaurant staff, vacuum packaged and frozen.
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DEVILED CRAB
$
2.00
Each
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LITTLE NECK CLAMS
$
4.95
–
$
40.00
Price range: $4.95 through $40.00
Farm Raised in the coastal Georgia waters of the Sapelo Sound. Sold by the dozen or 100ct bag.
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This product has multiple variants. The options may be chosen on the product page
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STUFFED CLAM
$
2.00
Each
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GROUPER
31.95 LB
Fresh from Florida.
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This product has multiple variants. The options may be chosen on the product page
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