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All lobster products are sold by the pound. All lobster sizes are available with 48-hour notice -
All lobster products are sold by the pound. All lobster sizes are available with 48-hour notice. -
Raw sushi-grade Ahi Tuna platters. -
Product of Argentina, very sweet, often compared to lobster. Best served fried or grilled. Frozen at sea at the time of harvest. -
16 oz. Container Made In-House -
40/60 count, sold by the pound -
$6.99/lb, local caught, on our boats. Prices vary based on the size of the fish. Please call to place an order for this product. -
Special blend of spices, that we think makes the best blackening seasoning. -
10.6oz package -
Sold by the piece, made in-house, by our restaurant staff, vacuum packaged and frozen. -
4oz package -
2.5 pound tray, tubes and tentacles. Product of the U.S.A. -
IQF, by the pound -
A premium select, single-cup oysters. Harvested from the waters of the Chesapeake Bay area. Sold by the dozen, or 100ct box. A lot hardier with full meats, compared to many other oysters. -
Frozen 4-8oz portions, $29.95/Lb. Please call to place an order for this product as pricing varies by piece. This product is frozen at sea, when caught, thus we receive it frozen. -
10oz Can -
1lb 1.6oz packages -
Seminole Brand Cocktail Sauce, has a mild horseradish kick. -
2lb package, frozen -
Perfect for any gathering, our large local shrimp peeled, deveined, and cooked. Presented on a platter with cocktail sauce and lemon. -
Fresh from New England. -
Product of the Bahamas, sold by the pound -
Sold by the pound, processed and cubed in-house. -
1lb package -
10.6 oz package -
Ocean farmed in the cold waters of the Faroe Islands. Antibiotic, steroid, and hormone free product, fed a non-GMO diet. -
Local caught, by local fishermen! -
1lb package. Product of Louisiana -
Mild, and sweet, just plain delicious. Caught locally right off the east coast of Florida. -
$8.95/lb, local caught, off of Fort Pierce, Florida. Prices vary based on the size of the fish. Please call to place an order for this product. -
2lb packages, product of New Zealand -
Fresh from Florida. -
Call for availability. Harvested from the waters off Louisiana. $10.95/dz - $40.00/half bushel - $75.00/Full Bushel -
Fresh from New England. -
Sold by the pound, salmon marinated in hot sauce and smoked to perfection with sliced jalapenos on top. -
Previously frozen, product of vietnam. -
10/15 count, jumbo, Mayport Wild-caught white shrimp. -
Local Caught, 3-4 per pound. -
Sold by the pound -
1lb package -
21/25 locally caught east coast White Shrimp -
Local caught, 4-5 per pound. -
Farm Raised in the coastal Georgia waters of the Sapelo Sound. Sold by the dozen or 100ct bag. -
$25/dozen $63/half bushel $125/full bushel. Availability changes constantly. Please call for availability. -
16 oz. -
$36.95/pound. Product varies in size, please call to place an order. -
31/35 Atlantic White Shrimp -
Local Caught, 5-7 per pound. -
Farm Raised in the coastal Georgia waters of the Sapelo Sound. Sold by the dozen or 100ct bag. -
Prince Edward Island, rope grown, Mussels. $3.99/pound or $35 for a 10lb bag. -
10.6 oz package. Contains scallops, mussels, and clams
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